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We're Second Street Bakeshop, turning premium, all-natural ingredients into award-winning one of a kind treats that ship nationwide.
Sea Salt Toffee Brittle Milk Chocolate
We take our classic buttery Toffee Brittle and coat it in smooth Belgian milk chocolate on the top and bottom. Then we sprinkle on Achill Island Sea Salt creating a sweet treat with a hint of salt. This version is slightly sweeter than the Dark Chocolate Sea Salt. Blas na hÉireann Gold Winner.
Sea Salt Toffee Brittle Dark Chocolate
We take our classic buttery Toffee Brittle and coat it in smooth Belgian dark chocolate on the top and bottom. Then we sprinkle on Achill Island Sea Salt creating a sweet treat with a hint of salt.
Hazelnut Toffee Brittle
Our buttery Toffee Brittle gets a crunchy, nutty addition of roasted hazelnuts. We coat the hazelnut brittle top and bottom in smooth Belgian milk chocolate. Then we top it with Achill Island Sea Salt turning it into a nutty, salty, sweet treat.
Peppermint Toffee Brittle
We take our classic buttery Toffee Brittle, add pure peppermint oil to it, and coat it in smooth Belgian dark chocolate on the top and bottom. Creating a sweet treat with a hint of mint.
Fresh Cream Salted Caramel Truffles
We start with a creamy salted caramel base, add farm-fresh cream, and Belgian milk chocolate, and finish with Achill Island Sea Salt for a deliciously rich melt-in-your-mouth truffle.
