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Chocolate Mousse
Make this mousse with the best quality chocolate and farm fresh cream for a decadent experience. It's crunchy, velvety and sinfully rich.
Ing...
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Classic Vanilla Ice Cream
This ice-cream is made with rich cream, farm fresh milk, organic eggs and golden pockets of sea salt toffee brittle. It's a sweet, creamy, crunchy...
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S'mores Board
Though the exact date s'mores were invented remains a mystery the first formal recipe for the treat then called “Some Mores” is recorded in the 19...
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Father's Day grazing board
Father's Day is a holiday honouring fatherhood. In 1966 Lyndon Johnson issued a proclamation designating the third Sunday in June to honour fathers...
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How to make a Choc-uterie board for Cinco De Mayo
How to make a Choc-uterie board for Cinco De Mayo
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Peanut Butter & Brittle Cookies
This straightforward recipe takes a tasty twist with the sweet addition of toffee brittle. Peanut butter cookies originated in the United States, ...
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How to make a food board.
A grazing food board that contains cheese and charcuterie is an inviting appetizer and is easier to put together than you'd think. The board can co...
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Dessert Calendar
Start the year off a bit more food-waste wise with this colourful calendar. It's got lots of ideas, tips and recipes on how to turn seasonal fruit ...
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Veganuary
We're celebrating Veganuary with 20% our vegan line.
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Pumpkin Bread and Brittle
This recipe is a nice way to use up that pumpkin sitting on your countertop. Bonus points, pumpkins are packed with vitamin A.
Pumpkin Bread and Br...
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Ways to eat Brittle
Since brittle is a candy that's actually brittle, in that it breaks when you bite it, rather than a hard candy that must be sucked like a lollipop...
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Coming Soon
We just started in a new kitchen with a new oven and like most bakers will know, it takes a bit of time to get used to the nuances of different ove...
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